ORI in the News
Craving an Ice Cream Fix
The notion that food can be addictive has been debated for some time and largely rejected by both nutrition and addiction researchers. But this spring, the secretary of health, Kathleen Sebelius, said that for some, obesity is “an addiction like smoking.” One month earlier, Dr. Nora Volkow, director of the National Institute on Drug Abuse, gave a lecture at Rockefeller University, making the case that food and drug addictions have much in common, particularly in the way that both disrupt the parts of the brain involved in pleasure and self-control. LEARN MORE
"Literacy Success for Emergent Bilinguals" by Senior Research Associate Theresa A. Roberts, Ph.D., has recently been published by Teachers College Press.
The National Academy of Sciences's new book on the health effects of cannabis and cannabinoids summarizes current scientific evidence & makes recommendations for future research.
Tai Ji Quan: Moving for Better Balance, a falls prevention program developed by ORI scientist Fuzhong Li, Ph.D., is cost-effective and successful when used by community senior centers.
ORI scientists Erika Westling and Herb Severson recieved funding to study the use of E-cigarettes among middle school students.
Children with attention problems in early childhood were 40 percent less likely to graduate from high school, new Duke study finds.